Nariyal Ke Laddu copy

HOW TO MAKE NARIYAL KE LADDU (IN ENGLISH )

 

HOW TO MAKE NARIYAL KE LADDU

हिंदी में पड़ने के लिए क्लिक करे

Hello friends, today we will make Nariyal ke laddu on bookbaak.com. Modak, Nariyal ke laddu and besan ke laddu all beloved dishes of Ganesha  on the occasion of Ganesh worship, sweets are made in the house-house.  So friends start making modak

Preparation time -10 minutes

Time to cook in -15 minutes

TOTAL TIME – 25 MINUTES

 

Ingredients –

  • Nariyal powder – 3 Cup
  • Powdered Sugar – 1-1/2 Cup
  • Cardamom Powder – 1 Tea spoon
  • Cream – 1/2 Cup
  • Milk – 2 Tea spoon
  • Cashew nuts for garnish

Method-

HOW TO MAKE NARIYAL KE LADDU

HOW TO MAKE NARIYAL KE LADDU

  • Firstly,Heat a pan, add cream, nariyal burada and stirring it continually on low flame until light brown.
  • Now, Add cardamom powder mix well and let it cool for some time.
  • Now,Add powdered sugar to the mixture, now mix the edible color with milk and add into the mixture
  • Now, Make ladoo with your hand and garnish with Cashew nuts.
  • Now our Nariyal‘s laddu is ready .we can eat and serv it.

Tips-

  • Do not mix sugar powder in warm mixture.

Post Author: Seema Gupta